Indian Street Food Kanji Vada Making

0

https://www.youtube.com/watch?v=fg8oj8fHs40

Kanji is a liquid extract of a food – usually rice, black carrots or mustard. This is a Marwadi delicacy of moong dal wadas, soaked in mustard flavoured kanji. The kanji has to be made at least a day

Post Views: 1,286

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

← →