Grilled Steak & Charred Corn Salsa!

A fantastic summer main that delivers in flavor and wow factor but you and I both know it was so easy to make with hardly any effort. You've got to make this for your next dinner! RECIPE:
For the Corn Salsa:
2 Ears of Corn
1/2 of a Red Onion, cut into 2 thick slices
2 Jalapenos (or 1)
Juice of 1 Lime
Fresh Chopped Cilantro
2 Tbsp of Olive Oil For the Steak:
2lb Flank Steak
Olive Oil
1 1/2 tsp of Ancho Chile Powder
1 1/2 tsp of Granulated Garlic
1 tsp of Granulated Onion
Plenty of Salt and Pepper Follow me
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